Since last night was a yoga night, Bryan and I had a quick, healthy dinner using the pinto beans we made over the weekend, a little tofu, bean sprouts and some tortillas to make wraps. The key was really the sauce - I have been having so much fun trying different recipes for yogurt sauces but this one might take the cake: spicy yogurt sauce with Oikos, and the Pepper Plant.
Its a wrap!
To make the spicy yogurt sauce:
- 1 cup of Oikos greek yogurt
- 1 tbsp olive oil
- Salt and pepper, to taste
- 2 tbsps The Plant Pepper Sauce
Mix all ingredients together in a bowl. Spread on a tortilla and fill with beans, tofu and veggies of your choice. Enjoy!
{ 3 comments… read them below or add one }
Oh my god that spicy sauce sounds SO good! I lurrrrrv anything with a good kick to it ;)
Hey Jamie. I was visiting another blogger’s site and she was interested in talking to other bloggers about running ultras - I thought of your recent comment on my blog and thought maybe you’d have some helpful info to share with her. Britt from Runnerbelle: http://www.runnerbelle.com/?p=148 - just thought it might be a good idea to try to connect you guys. I posted a comment on her blog about your site as well.
I tried this tonight and the sauce is so good! Thanks for the post. What a great, easy weeknight dinner (and after yoga too:)